Winery Bay Of ShoalsSauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc of the Winery Bay Of Shoals is in the top 50 of wines of Kangaroo Island.
Taste structure of the Sauvignon Blanc from the Winery Bay Of Shoals
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Winery Bay Of Shoals in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Bay Of Shoals matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops with chorizo sauce, summer tuna quiche or lasagne with salmon, goat cheese and spinach.
Details and technical informations about Winery Bay Of Shoals's Sauvignon Blanc.
Discover the grape variety: Bogazkere
Powerful, tannic reds with an almost black ink-dark robe, firm, astringent tannins and a dense palate, showing intense aromas of blackberry, blackcurrant, black plum, leather, spices, tobacco and balsamic notes. Fine ageing potential. Star of the great Turkish reds on the arid terroirs of south-east Anatolia (Diyarbakır region, Tigris valley), often blended with öküzgözü to soften its structure. Autochthonous Anatolian variety, its name means "throat-burner" in Turkish.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Bay Of Shoals are 0
Informations about the Winery Bay Of Shoals
The Winery Bay Of Shoals is one of of the world's great estates. It offers 18 wines for sale in the of Kangaroo Island to come and discover on site or to buy online.
The wine region of Kangaroo Island
Island south of Adelaide (maritime climate, summer ~25 C, south-east winds from the Southern Ocean, sandy-clay soils on limestone): Shiraz signature red (~36%) — well-tempered with spiced berries and fine structure. Cabernet Sauvignon (~31%) with cool-climate finesse, notes of cherry, dark berries and spices. Chardonnay (~7%) with preserved freshness. Crisp Sauvignon Blanc.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.
