Winery Bay Bridge - Sweet Red

Winery Bay BridgeSweet Red

2.3
Note - 1Note - 1Note - 0Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Sweet Red of Winery Bay Bridge is a sweet wine from the region of California.
This wine generally goes well with

Details and technical informations about Winery Bay Bridge's Sweet Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Beaunoir

A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.

Last vintages of this wine

Sweet Red - 2008
In the top 100 of of California wines
Average rating: 2.311000
Sweet Red - 0
In the top 100 of of California wines
Average rating: 2.311000

The best vintages of Sweet Red from Winery Bay Bridge are 2008, 0

Informations about the Winery Bay Bridge

The winery offers 10 different wines.
Its wines get an average rating of 2.8.
It is in the top 10 of the best estates in the region
It is located in Californie

The Winery Bay Bridge is one of of the world's greatest estates. It offers 10 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 95000 of of California wines
In the top 40000 of sweet wines
In the top 1500000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.

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