The Winery Bawley Vale Estate of South Coast of California

The Winery Bawley Vale Estate is one of the best wineries to follow in South Coast.. It offers 7 wines for sale in of South Coast to come and discover on site or to buy online.
Looking for the best Winery Bawley Vale Estate wines in South Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bawley Vale Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bawley Vale Estate wines with technical and enological descriptions.
How Winery Bawley Vale Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of home-made coq au vin, pan-fried potatoes with smoked salmon and rosemary or spinach and goat cheese quiche.
The wine region of South Coast is located in the region of California of United States. Wineries and vineyards like the Domaine Fallbrook or the South Coast Winery produce mainly wines red, white and sparkling. The most planted grape varieties in the region of South Coast are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of South Coast often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, citrus fruit or non oak.
In the mouth of South Coast is a powerful with a nice freshness. We currently count 71 estates and châteaux in the of South Coast, producing 148 different wines in conventional, organic and biodynamic agriculture. The wines of South Coast go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of South Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bawley Vale Estate.
Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.