
Winery Batista's - Pitada VerdeCâmbio Blanc de Noirs
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Câmbio Blanc de Noirs of the Winery Batista's - Pitada Verde is in the top 80 of wines of Tejo.

Taste structure of the Câmbio Blanc de Noirs from the Winery Batista's - Pitada Verde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Câmbio Blanc de Noirs of Winery Batista's - Pitada Verde in the region of Tejo is a powerful.
Food and wine pairings with Câmbio Blanc de Noirs
Pairings that work perfectly with Câmbio Blanc de Noirs
Original food and wine pairings with Câmbio Blanc de Noirs
The Câmbio Blanc de Noirs of Winery Batista's - Pitada Verde matches generally quite well with dishes of pasta, pork or shellfish such as recipes of cannelloni with brocciu from jeanne, quiche with mixed vegetables or chicken maffé (africa).
Details and technical informations about Winery Batista's - Pitada Verde's Câmbio Blanc de Noirs.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Câmbio Blanc de Noirs from Winery Batista's - Pitada Verde are 0, 2018
Informations about the Winery Batista's - Pitada Verde
The Winery Batista's - Pitada Verde is one of of the world's greatest estates. It offers 7 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.














