Winery Bath House RowMerlot Majestic
This wine generally goes well with beef and game (deer, venison).
The Merlot Majestic of the Winery Bath House Row is in the top 10 of wines of Unknow region.
Wine flavors and olphactive analysis
On the nose the Merlot Majestic of Winery Bath House Row in the region of Unknow region often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Merlot Majestic
Pairings that work perfectly with Merlot Majestic
Original food and wine pairings with Merlot Majestic
The Merlot Majestic of Winery Bath House Row matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef with balsamic sauce or garbure with duck confit.
Details and technical informations about Winery Bath House Row's Merlot Majestic.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Bath House Row
The Winery Bath House Row is one of of the world's greatest estates. It offers 9 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
News related to this wine
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The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.