Winery BastíaValdobbiadene

wine of Conegliano-Valdobbiadene Prosecco of Veneto of Italy

The Valdobbiadene of Winery Bastía is a wine from the region of Conegliano-Valdobbiadene Prosecco of Veneto.
This wine generally goes well with
The Valdobbiadene of the Winery Bastía is in the top 0 of wines of Conegliano-Valdobbiadene Prosecco.

Details and technical informations about Winery Bastía's Valdobbiadene.

Winery

Winery Bastía

Grape varieties

Region/Great wine region

Conegliano-Valdobbiadene Prosecco

Great wine region

Veneto

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Gros Manseng

Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.

Last vintages of this wine

Valdobbiadene - 0

In the top 0 of of Conegliano-Valdobbiadene Prosecco wines

Average rating: 4.2

The best vintages of Valdobbiadene from Winery Bastía are 0

Informations about the Winery Bastía

The winery offers 9 different wines.

Its wines get an average rating of 3.9.

It is in the top 5 of the best estates in the region

It is located in Conegliano-Valdobbiadene Prosecco in the region of Veneto

The Winery Bastía is one of of the world's greatest estates. It offers 9 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

In the top 65000 of of Italy wines

In the top 15000 of of Conegliano-Valdobbiadene Prosecco wines

In the top 30000 of wines

In the top 400000 wines of the world

The wine region of Conegliano-Valdobbiadene Prosecco

Pinnacle of Italian Prosecco (DOCG, 2009, UNESCO): signature Glera as the sparkling white king — fine and elegant with notes of golden apple, white peach, pear, citrus, jasmine, wisteria and an almond touch, fine persistent bubbles, sometimes a saline finish (Rive and Cartizze). Charmat method, Brut/Extra Dry/Dry styles. Steep slopes between Conegliano and Valdobbiadene in Veneto, calcareous morainic soils. For aperitif and celebrations, more mineral than Prosecco DOC.

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.