Winery Castello di Stefanago - BaruffaldiCampo Piano Pinot Grigio Provincia di Pavia
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Campo Piano Pinot Grigio Provincia di Pavia from the Winery Castello di Stefanago - Baruffaldi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo Piano Pinot Grigio Provincia di Pavia of Winery Castello di Stefanago - Baruffaldi in the region of Lombardia is a .
Wine flavors and olphactive analysis
On the nose the Campo Piano Pinot Grigio Provincia di Pavia of Winery Castello di Stefanago - Baruffaldi in the region of Lombardia often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Campo Piano Pinot Grigio Provincia di Pavia
Pairings that work perfectly with Campo Piano Pinot Grigio Provincia di Pavia
Original food and wine pairings with Campo Piano Pinot Grigio Provincia di Pavia
The Campo Piano Pinot Grigio Provincia di Pavia of Winery Castello di Stefanago - Baruffaldi matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of natural breton lobster, quiche without pastry or tagliatelle with scallops.
Details and technical informations about Winery Castello di Stefanago - Baruffaldi's Campo Piano Pinot Grigio Provincia di Pavia.
Discover the grape variety: Frühburgunder
Elegant, structured reds with a clear ruby hue, fine and smooth tannins and an airy palate with fresh acidity; signature aromas of red fruits (cherry, raspberry), forest floor, gentle spices and floral notes. Very early-ripening, contributing to great German reds with a Burgundian character. Grown mainly in Franken, Rheinhessen and Württemberg. Native German black grape, an early-ripening mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Campo Piano Pinot Grigio Provincia di Pavia from Winery Castello di Stefanago - Baruffaldi are 2013, 2012, 0, 2015 and 2016.
Informations about the Winery Castello di Stefanago - Baruffaldi
The Winery Castello di Stefanago - Baruffaldi is one of of the world's greatest estates. It offers 23 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
Lombard IGT complementary to neighbouring Oltrepò Pavese, an accessible expression of the Pavia terroir. Pinot Nero as flagship red: fine and fresh with notes of cherry, raspberry, undergrowth and sweet spices, supple tannins — fruity and moreish. Also lively Barbera, fleshy Croatina, supple Bonarda. Fresh Pinot Grigio, round Chardonnay, mineral Riesling, muscaty Moscato whites.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
