Winery Barton Steer - Shiraz

Winery Barton SteerShiraz

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Shiraz of Winery Barton Steer is a red wine from the region of Limestone Coast of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Shiraz from the Winery Barton Steer

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Shiraz of Winery Barton Steer in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Shiraz of Winery Barton Steer in the region of Australie du Sud often reveals types of flavors of earth, oak.

Details and technical informations about Winery Barton Steer's Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Servanin

Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.

Last vintages of this wine

Shiraz - 2018
In the top 100 of of Limestone Coast wines
Average rating: 3.311100
Shiraz - 2017
In the top 100 of of Limestone Coast wines
Average rating: 311100
Shiraz - 2016
In the top 100 of of Limestone Coast wines
Average rating: 3.311100
Shiraz - 2015
In the top 100 of of Limestone Coast wines
Average rating: 411110
Shiraz - 2014
In the top 100 of of Limestone Coast wines
Average rating: 311100
Shiraz - 0
In the top 100 of of Limestone Coast wines
Average rating: 3.411100

The best vintages of Shiraz from Winery Barton Steer are 2015, 0, 2018, 2016 and 2017.

Informations about the Winery Barton Steer

The winery offers 3 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Limestone Coast in the region of Australie du Sud

The Winery Barton Steer is one of of the world's greatest estates. It offers 3 wines for sale in the of Limestone Coast to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 15000 of of Australia wines
In the top 450 of of Limestone Coast wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Limestone Coast

The Limestone Coast GI (Geographical Indication) in SouthAustralia is located in the southeast corner of the state, bordering Victoria in the east. It is one of the most significant region of the country, producing nearly one-third of South Australia's quality wines – some of which are the most highly acclaimed in Australia. The zone is regarded as geologically unique and the feature responsible for producing such high-quality wines is its soil. As the name suggests, limestone forms the basis of the soil here, best represented by the famous 'terra rossa' of Coonawarra.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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