Winery BartenuraMoscato Sparkling (Dolce Spumante)
Sparkling wine
This wine generally goes well with sweet desserts
Wine flavors and olphactive analysis
On the nose the Moscato Sparkling (Dolce Spumante) of Winery Bartenura in the region of Vino da Tavola often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Moscato Sparkling (Dolce Spumante)
Pairings that work perfectly with Moscato Sparkling (Dolce Spumante)
Original food and wine pairings with Moscato Sparkling (Dolce Spumante)
The Moscato Sparkling (Dolce Spumante) of Winery Bartenura matches generally quite well with dishes of sweet desserts such as recipes of brownies with nuts.
Details and technical informations about Winery Bartenura's Moscato Sparkling (Dolce Spumante).
Discover the grape variety: Colobel
Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Moscato Sparkling (Dolce Spumante) from Winery Bartenura are 2016, 2011, 0
Informations about the Winery Bartenura
The Winery Bartenura is one of of the world's great estates. It offers 36 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
