Winery Barranco Longo - Oaked Rosé

Winery Barranco LongoOaked Rosé

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Oaked Rosé of Winery Barranco Longo is a pink wine from the region of Algarve.
This wine generally goes well with
The Oaked Rosé of the Winery Barranco Longo is in the top 80 of wines of Algarve.

Details and technical informations about Winery Barranco Longo's Oaked Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alvarinho

The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.

Last vintages of this wine

Oaked Rosé - 2015
In the top 80 of of Algarve wines
Average rating: 411110
Oaked Rosé - 2009
In the top 80 of of Algarve wines
Average rating: 4.211110
Oaked Rosé - 0
In the top 80 of of Algarve wines
Average rating: 411110

The best vintages of Oaked Rosé from Winery Barranco Longo are 2009, 2015, 0

Informations about the Winery Barranco Longo

The winery offers 31 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Algarve

The Winery Barranco Longo is one of of the world's greatest estates. It offers 29 wines for sale in the of Algarve to come and discover on site or to buy online.

Top wine Algarve
In the top 8500 of of Portugal wines
In the top 85 of of Algarve wines
In the top 5500 of pink wines
In the top 200000 wines of the world

The wine region of Algarve

Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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