
Winery Baron LongoSchutterstein
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Schutterstein from the Winery Baron Longo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schutterstein of Winery Baron Longo in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Schutterstein
Pairings that work perfectly with Schutterstein
Original food and wine pairings with Schutterstein
The Schutterstein of Winery Baron Longo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of ham and cheese macaroni gratin, arroz de marisco or simple chicken salad (leftover chicken).
Details and technical informations about Winery Baron Longo's Schutterstein.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Schutterstein from Winery Baron Longo are 2018, 0
Informations about the Winery Baron Longo
The Winery Baron Longo is one of of the world's greatest estates. It offers 16 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.














