
Winery BarniCantagal
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Cantagal from the Winery Barni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cantagal of Winery Barni in the region of Piedmont is a powerful.
Food and wine pairings with Cantagal
Pairings that work perfectly with Cantagal
Original food and wine pairings with Cantagal
The Cantagal of Winery Barni matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of wok of chinese noodles with vegetables, american style lobster tails, great chef style or gourmet croc-monsieur with comté cheese.
Details and technical informations about Winery Barni's Cantagal.
Discover the grape variety: Gaillard 2
Simple, colourful reds with a pale purple robe, soft tannins and an airy palate, with unassuming red and black fruit aromas. Productive. Marginal today, it survives in a few heritage plots in France and is preserved in varietal collections for its genetic and historical interest. French black hybrid grape obtained in the 20th century, disease-resistant cross.
Last vintages of this wine
The best vintages of Cantagal from Winery Barni are 2010, 2008, 0
Informations about the Winery Barni
The Winery Barni is one of of the world's greatest estates. It offers 12 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.














