Winery BardesanoMadurado 6 Meses En Bodega
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Madurado 6 Meses En Bodega from the Winery Bardesano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madurado 6 Meses En Bodega of Winery Bardesano in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Madurado 6 Meses En Bodega
Pairings that work perfectly with Madurado 6 Meses En Bodega
Original food and wine pairings with Madurado 6 Meses En Bodega
The Madurado 6 Meses En Bodega of Winery Bardesano matches generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with tomato sauce and pickles, tomatoes, zucchini, potatoes stuffed moroccan style with... or veal cutlets with cream sauce.
Details and technical informations about Winery Bardesano's Madurado 6 Meses En Bodega.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Madurado 6 Meses En Bodega from Winery Bardesano are 2017, 2016, 2010, 2015 and 2009.
Informations about the Winery Bardesano
The Winery Bardesano is one of of the world's greatest estates. It offers 6 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Pitting (acetic)
Synonymous with acescence.
