Winery Barbara ÖhlzeltKitz Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kitz Grüner Veltliner from the Winery Barbara Öhlzelt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kitz Grüner Veltliner of Winery Barbara Öhlzelt in the region of Weinland is a with a nice freshness.
Food and wine pairings with Kitz Grüner Veltliner
Pairings that work perfectly with Kitz Grüner Veltliner
Original food and wine pairings with Kitz Grüner Veltliner
The Kitz Grüner Veltliner of Winery Barbara Öhlzelt matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit in white wine (casserole), tuna, pepper and tomato quiche or potato cakes.
Details and technical informations about Winery Barbara Öhlzelt's Kitz Grüner Veltliner.
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Last vintages of this wine
The best vintages of Kitz Grüner Veltliner from Winery Barbara Öhlzelt are 0, 2018
Informations about the Winery Barbara Öhlzelt
The Winery Barbara Öhlzelt is one of of the world's greatest estates. It offers 10 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
