Winery Barão de VilarKaputt Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Kaputt Branco from the Winery Barão de Vilar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaputt Branco of Winery Barão de Vilar in the region of Duriense is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kaputt Branco of Winery Barão de Vilar in the region of Duriense often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit.
Food and wine pairings with Kaputt Branco
Pairings that work perfectly with Kaputt Branco
Original food and wine pairings with Kaputt Branco
The Kaputt Branco of Winery Barão de Vilar matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese noodles with shrimp, kale chips or fish with cream sauce.
Details and technical informations about Winery Barão de Vilar's Kaputt Branco.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Kaputt Branco from Winery Barão de Vilar are 2016
Informations about the Winery Barão de Vilar
The Winery Barão de Vilar is one of of the world's greatest estates. It offers 48 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
News related to this wine
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The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
