
Winery BambinutoMatèrtera
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Matèrtera from the Winery Bambinuto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Matèrtera of Winery Bambinuto in the region of Campania is a powerful.
Food and wine pairings with Matèrtera
Pairings that work perfectly with Matèrtera
Original food and wine pairings with Matèrtera
The Matèrtera of Winery Bambinuto matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef lark, vegetarian lasagna or original mafé with okra.
Details and technical informations about Winery Bambinuto's Matèrtera.
Discover the grape variety: Alval
Supple, fruity reds with a clear ruby robe, silky tannins and an airy palate, showing aromas of red fruits (cherry, raspberry) and floral notes of the Douro. Often blended with other Portuguese varieties, contributing to the typicity of regional reds from the Douro and Beira. Confidential indigenous black grape of Portugal, cultivated in small quantities in the Douro and Beira.
Last vintages of this wine
The best vintages of Matèrtera from Winery Bambinuto are 2010, 0
Informations about the Winery Bambinuto
The Winery Bambinuto is one of of the world's great estates. It offers 11 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Away from the eye
See len de l'el.














