Weingut Kay BambergerStiftsgarten Silvaner Vom Michaelsberg
wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
Food and wine pairings with Stiftsgarten Silvaner Vom Michaelsberg
Pairings that work perfectly with Stiftsgarten Silvaner Vom Michaelsberg
Original food and wine pairings with Stiftsgarten Silvaner Vom Michaelsberg
The Stiftsgarten Silvaner Vom Michaelsberg of Weingut Kay Bamberger matches generally quite well with dishes of veal, pork or vegetarian such as recipes of grenadins of veal with ceps, home-made coq au vin or quiche with leeks and fresh salmon from flo.
Details and technical informations about Weingut Kay Bamberger's Stiftsgarten Silvaner Vom Michaelsberg.
Discover the grape variety: Lledoner pelut
The Lledoner Pelut noir is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large to medium sized bunches and medium sized grapes. Lledoner Pelut noir can be found in several vineyards: Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Stiftsgarten Silvaner Vom Michaelsberg from Weingut Kay Bamberger are 2017, 0
Informations about the Weingut Kay Bamberger
The Weingut Kay Bamberger is one of of the world's greatest estates. It offers 6 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
