
Winery Balthasar RessHallgartener Riesling Feinherb
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Hallgartener Riesling Feinherb from the Winery Balthasar Ress
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hallgartener Riesling Feinherb of Winery Balthasar Ress in the region of Rheingau is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Hallgartener Riesling Feinherb
Pairings that work perfectly with Hallgartener Riesling Feinherb
Original food and wine pairings with Hallgartener Riesling Feinherb
The Hallgartener Riesling Feinherb of Winery Balthasar Ress matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed mushrooms, mussels with rosemary and barbecue or pho soup.
Details and technical informations about Winery Balthasar Ress's Hallgartener Riesling Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Hallgartener Riesling Feinherb from Winery Balthasar Ress are 2015, 0
Informations about the Winery Balthasar Ress
The Winery Balthasar Ress is one of of the world's great estates. It offers 131 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.














