Château BaliracL'Épicurien du Château Balirac Médoc
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the L'Épicurien du Château Balirac Médoc from the Château Balirac
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Épicurien du Château Balirac Médoc of Château Balirac in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the L'Épicurien du Château Balirac Médoc of Château Balirac in the region of Bordeaux often reveals types of flavors of leather, black currant or earth and sometimes also flavors of oak, spices or bay leaf.
Food and wine pairings with L'Épicurien du Château Balirac Médoc
Pairings that work perfectly with L'Épicurien du Château Balirac Médoc
Original food and wine pairings with L'Épicurien du Château Balirac Médoc
The L'Épicurien du Château Balirac Médoc of Château Balirac matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, couscous without couscous maker or baked leg of daguet or roe deer.
Details and technical informations about Château Balirac's L'Épicurien du Château Balirac Médoc.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of L'Épicurien du Château Balirac Médoc from Château Balirac are 2015
Informations about the Château Balirac
The Château Balirac is one of of the world's greatest estates. It offers 2 wines for sale in the of Médoc to come and discover on site or to buy online.
The wine region of Médoc
Bordeaux's Médoc is an area of coastal lagoons, sand dunes and pine forests located on the 45th parallel. It is also a global wine powerhouse, and home to four of the world's most prestigious wine villages: Pauillac, Margaux, Saint-Estèphe and Saint-Julien. The estates located in these villages produce some of the most expensive bottles in the world. The region has also provided all but one of the châteaux included in the official 1855 Bordeaux wine classification (Haut-Brion).
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.