
Winery BaleiaDeborah Rosé
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Deborah Rosé of Winery Baleia in the region of Western Cape often reveals types of flavors of earth, red fruit.
Food and wine pairings with Deborah Rosé
Pairings that work perfectly with Deborah Rosé
Original food and wine pairings with Deborah Rosé
The Deborah Rosé of Winery Baleia matches generally quite well with dishes of beef, lamb or pork such as recipes of homemade beef stew, lamb crumble with oregano and feta cheese or soft and inexpensive pasta gratin.
Details and technical informations about Winery Baleia's Deborah Rosé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Deborah Rosé from Winery Baleia are 2019, 0, 2020
Informations about the Winery Baleia
The Winery Baleia is one of of the world's greatest estates. It offers 11 wines for sale in the of Cape South Coast to come and discover on site or to buy online.
The wine region of Cape South Coast
Beacon of South African cool-climate wines on the Western Cape's southern coast (Cape Agulhas, Elgin, Overberg, Walker Bay), fresh oceanic climate. Signature Pinot Noir: elegant and silky with red cherry, raspberry, undergrowth and floral hints, fine tannins — South Africa's benchmark. Tense Chardonnay (dominant white), herbaceous Sauvignon Blanc, Sémillon and lively Chenin Blanc in mineral whites. Spiced Shiraz in reds.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.











