Winery Baldauf RamsthalMuschelkalk Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Muschelkalk Spätburgunder Trocken from the Winery Baldauf Ramsthal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muschelkalk Spätburgunder Trocken of Winery Baldauf Ramsthal in the region of Franken is a with a nice freshness.
Food and wine pairings with Muschelkalk Spätburgunder Trocken
Pairings that work perfectly with Muschelkalk Spätburgunder Trocken
Original food and wine pairings with Muschelkalk Spätburgunder Trocken
The Muschelkalk Spätburgunder Trocken of Winery Baldauf Ramsthal matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of provencal stew, deer stew or cassoulet.
Details and technical informations about Winery Baldauf Ramsthal's Muschelkalk Spätburgunder Trocken.
Discover the grape variety: Bachet
Bachet noir is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. Bachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Baldauf Ramsthal
The Winery Baldauf Ramsthal is one of of the world's great estates. It offers 63 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
