Winery Baily & BailyJump N Jive Shiraz
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Jump N Jive Shiraz from the Winery Baily & Baily
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jump N Jive Shiraz of Winery Baily & Baily in the region of Australie du Sud is a powerful with a nice freshness.
Food and wine pairings with Jump N Jive Shiraz
Pairings that work perfectly with Jump N Jive Shiraz
Original food and wine pairings with Jump N Jive Shiraz
The Jump N Jive Shiraz of Winery Baily & Baily matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, lamb in a crown with spring vegetables or auvergne potée.
Details and technical informations about Winery Baily & Baily's Jump N Jive Shiraz.
Discover the grape variety: Bianca
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.
Last vintages of this wine
The best vintages of Jump N Jive Shiraz from Winery Baily & Baily are 2013, 2017, 2016, 2014
Informations about the Winery Baily & Baily
The Winery Baily & Baily is one of of the world's great estates. It offers 52 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
