Winery Badia di Morrona14 Edizione Limitata Riserva Chianti
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 14 Edizione Limitata Riserva Chianti from the Winery Badia di Morrona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 14 Edizione Limitata Riserva Chianti of Winery Badia di Morrona in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with 14 Edizione Limitata Riserva Chianti
Pairings that work perfectly with 14 Edizione Limitata Riserva Chianti
Original food and wine pairings with 14 Edizione Limitata Riserva Chianti
The 14 Edizione Limitata Riserva Chianti of Winery Badia di Morrona matches generally quite well with dishes of beef, veal or poultry such as recipes of shoulder of suckling lamb confit with herbs, duck breast with pepper sauce or chicken fajitas.
Details and technical informations about Winery Badia di Morrona's 14 Edizione Limitata Riserva Chianti.
Discover the grape variety: Monemvasia
Recognized as being native to the Peloponnese in Greece, today very present in the Cyclades islands (Paros in particular and a little in Syros, Mykonos, Santorini, ...), in the island of Evia, ... . We can also meet it in Italy, in the United States, ... in France it is practically not known. It should not be confused with the multitude of white grape varieties belonging to the large Malvasia family. Indeed, DNA tests have never established any link of relationship. On the other hand, it is related to the Greek variety Athiri, which originated on the island of Santorini, and to the white Gouais.
Last vintages of this wine
The best vintages of 14 Edizione Limitata Riserva Chianti from Winery Badia di Morrona are 2011, 0
Informations about the Winery Badia di Morrona
The Winery Badia di Morrona is one of of the world's great estates. It offers 19 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
