Winery Bad BrothersMaTaCa Blend
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Tannat.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The MaTaCa Blend of the Winery Bad Brothers is in the top 80 of wines of Calchaqui Valley.
Taste structure of the MaTaCa Blend from the Winery Bad Brothers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the MaTaCa Blend of Winery Bad Brothers in the region of Salta is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the MaTaCa Blend of Winery Bad Brothers in the region of Salta often reveals types of flavors of smoke, non oak or earth and sometimes also flavors of oak, red fruit.
Food and wine pairings with MaTaCa Blend
Pairings that work perfectly with MaTaCa Blend
Original food and wine pairings with MaTaCa Blend
The MaTaCa Blend of Winery Bad Brothers matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef marengo "my mom" style, pasta salmon - fresh cream or lamb tagine with artichokes and dried tomatoes.
Details and technical informations about Winery Bad Brothers's MaTaCa Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of MaTaCa Blend from Winery Bad Brothers are 2017, 2016, 2015
Informations about the Winery Bad Brothers
The Winery Bad Brothers is one of of the world's greatest estates. It offers 9 wines for sale in the of Calchaqui Valley to come and discover on site or to buy online.
The wine region of Calchaqui Valley
Calchaqui Valleys is the most prolific wine region in Northern Argentina. It is also one of the highest anywhere in the world, with Vineyard altitudes ranging from 1500 to 3100 meters. As with other parts of the Country, Malbec is the key variety, supported by Cabernet Sauvignon and Torrontés. Merlot, Tannat, Cereza, Syrah, Bonarda and Moscatel (usually Muscat of Alexandria) are also grown.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
