Winery Azienda Agricola Salvatore MagnoniRosso del Ciglio
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Rosso del Ciglio from the Winery Azienda Agricola Salvatore Magnoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso del Ciglio of Winery Azienda Agricola Salvatore Magnoni in the region of Campanie is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Rosso del Ciglio of Winery Azienda Agricola Salvatore Magnoni in the region of Campanie often reveals types of flavors of earth, black fruit.
Food and wine pairings with Rosso del Ciglio
Pairings that work perfectly with Rosso del Ciglio
Original food and wine pairings with Rosso del Ciglio
The Rosso del Ciglio of Winery Azienda Agricola Salvatore Magnoni matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with tomato, chinese noodles with vegetables and spices or lamb chops with honey and spices.
Details and technical informations about Winery Azienda Agricola Salvatore Magnoni's Rosso del Ciglio.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Rosso del Ciglio from Winery Azienda Agricola Salvatore Magnoni are 2016, 2018, 2013, 2014
Informations about the Winery Azienda Agricola Salvatore Magnoni
The Winery Azienda Agricola Salvatore Magnoni is one of of the world's greatest estates. It offers 2 wines for sale in the of Cilento to come and discover on site or to buy online.
The wine region of Cilento
The wine region of Cilento is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Luigi Maffini or the Domaine Luigi Maffini produce mainly wines red, white and pink. The most planted grape varieties in the region of Cilento are Aglianico, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cilento often reveals types of flavors of smoke, spices or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).