Winery Auvigue - Saint-Véran 'Chênes'

Winery AuvigueSaint-Véran 'Chênes'

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Saint-Véran 'Chênes' of Winery Auvigue is a white wine from the region of Saint-Véran of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, cured meat or pasta.

Taste structure of the Saint-Véran 'Chênes' from the Winery Auvigue

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Saint-Véran 'Chênes' of Winery Auvigue in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Saint-Véran 'Chênes' of Winery Auvigue in the region of Burgundy often reveals types of flavors of lime, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

Details and technical informations about Winery Auvigue's Saint-Véran 'Chênes'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Saint-Véran 'Chênes' - 2017
In the top 100 of of Saint-Véran wines
Average rating: 3.71110.50
Saint-Véran 'Chênes' - 2015
In the top 100 of of Saint-Véran wines
Average rating: 4.411110
Saint-Véran 'Chênes' - 2014
In the top 100 of of Saint-Véran wines
Average rating: 3.911110
Saint-Véran 'Chênes' - 2013
In the top 100 of of Saint-Véran wines
Average rating: 3.51110.50
Saint-Véran 'Chênes' - 2012
In the top 100 of of Saint-Véran wines
Average rating: 3.61110.50
Saint-Véran 'Chênes' - 2011
In the top 100 of of Saint-Véran wines
Average rating: 3.911110

The best vintages of Saint-Véran 'Chênes' from Winery Auvigue are 2015, 2014, 2011, 2017 and 2012.

Informations about the Winery Auvigue

The winery offers 42 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Saint-Véran in the region of Burgundy

The Winery Auvigue is one of of the world's greatest estates. It offers 50 wines for sale in the of Saint-Véran to come and discover on site or to buy online.

Top wine Burgundy
In the top 35000 of of France wines
In the top 350 of of Saint-Véran wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Saint-Véran

The wine region of Saint-Véran is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Collovray & Terrier or the Domaine Collovray & Terrier produce mainly wines white and red. The most planted grape varieties in the region of Saint-Véran are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Saint-Véran often reveals types of flavors of butterscotch, yellow apple or chalk and sometimes also flavors of yeast, banana or kiwi.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

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