
Winery Auténticos ViñadoresLos Vientos Rufete
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Los Vientos Rufete from the Winery Auténticos Viñadores
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Los Vientos Rufete of Winery Auténticos Viñadores in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Los Vientos Rufete
Pairings that work perfectly with Los Vientos Rufete
Original food and wine pairings with Los Vientos Rufete
The Los Vientos Rufete of Winery Auténticos Viñadores matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, flammekueche with munster cheese or tanjia.
Details and technical informations about Winery Auténticos Viñadores's Los Vientos Rufete.
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Los Vientos Rufete from Winery Auténticos Viñadores are 2018, 0
Informations about the Winery Auténticos Viñadores
The Winery Auténticos Viñadores is one of of the world's greatest estates. It offers 6 wines for sale in the of Sierra de Salamanca to come and discover on site or to buy online.
The wine region of Sierra de Salamanca
The wine region of Sierra de Salamanca is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Cámbrico or the Domaine Cámbrico produce mainly wines red, white and pink. The most planted grape varieties in the region of Sierra de Salamanca are Tempranillo et Verdejo, they are then used in wines in blends or as a single variety. On the nose of Sierra de Salamanca often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, earth or red fruit.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.














