Winery Aura - Playa Azul Winemaker Selection Sauvignon Blanc

Winery AuraPlaya Azul Winemaker Selection Sauvignon Blanc

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Playa Azul Winemaker Selection Sauvignon Blanc of Winery Aura is a white wine from the region of Central Valley.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Playa Azul Winemaker Selection Sauvignon Blanc from the Winery Aura

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Playa Azul Winemaker Selection Sauvignon Blanc of Winery Aura in the region of Central Valley is a powerful with a nice freshness.

Details and technical informations about Winery Aura's Playa Azul Winemaker Selection Sauvignon Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Allegro

Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.

Last vintages of this wine

Playa Azul Winemaker Selection Sauvignon Blanc - 2020
In the top 100 of of Central Valley wines
Average rating: 3.71110.50

The best vintages of Playa Azul Winemaker Selection Sauvignon Blanc from Winery Aura are 2020

Informations about the Winery Aura

The winery offers 26 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Central Valley

The Winery Aura is one of of the world's greatest estates. It offers 17 wines for sale in the of Central Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 8000 of of Chile wines
In the top 850 of of Central Valley wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.

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