Winery AuraPlaya Azul Winemaker Selection Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Playa Azul Winemaker Selection Sauvignon Blanc from the Winery Aura
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Playa Azul Winemaker Selection Sauvignon Blanc of Winery Aura in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Playa Azul Winemaker Selection Sauvignon Blanc
Pairings that work perfectly with Playa Azul Winemaker Selection Sauvignon Blanc
Original food and wine pairings with Playa Azul Winemaker Selection Sauvignon Blanc
The Playa Azul Winemaker Selection Sauvignon Blanc of Winery Aura matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lamb curry indian style, quiche with leeks and fresh salmon from flo or spinach and goat cheese cake.
Details and technical informations about Winery Aura's Playa Azul Winemaker Selection Sauvignon Blanc.
Discover the grape variety: Allegro
Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.
Last vintages of this wine
The best vintages of Playa Azul Winemaker Selection Sauvignon Blanc from Winery Aura are 2020
Informations about the Winery Aura
The Winery Aura is one of of the world's greatest estates. It offers 17 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.