
Winery Auggener SchäfWeisser Burgunder Spätlese Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weisser Burgunder Spätlese Trocken from the Winery Auggener Schäf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weisser Burgunder Spätlese Trocken of Winery Auggener Schäf in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Weisser Burgunder Spätlese Trocken
Pairings that work perfectly with Weisser Burgunder Spätlese Trocken
Original food and wine pairings with Weisser Burgunder Spätlese Trocken
The Weisser Burgunder Spätlese Trocken of Winery Auggener Schäf matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sublime salmon (stuffed salmon), shrimp in coconut milk or potatoes in dressing gowns.
Details and technical informations about Winery Auggener Schäf's Weisser Burgunder Spätlese Trocken.
Discover the grape variety: Montils
Montils blanc is a grape variety that originated in France (Charente). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium size. Montils blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Weisser Burgunder Spätlese Trocken from Winery Auggener Schäf are 0
Informations about the Winery Auggener Schäf
The Winery Auggener Schäf is one of of the world's great estates. It offers 70 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.














