The Winery Russell of Barossa Valley of Australie du Sud

Winery Russell
The winery offers 9 different wines
4.2
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Its wines get an average rating of 4.2.
It is ranked in the top 722 of the estates of Australie du Sud.
It is located in Barossa Valley in the region of Australie du Sud

The Winery Russell is one of the best wineries to follow in Barossa Valley.. It offers 9 wines for sale in of Barossa Valley to come and discover on site or to buy online.

Top Winery Russell wines

Looking for the best Winery Russell wines in Barossa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Russell wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Russell wines with technical and enological descriptions.

The top red wines of Winery Russell

Food and wine pairings with a red wine of Winery Russell

How Winery Russell wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of delicious bourguignon, lamb tagine with broad beans or rabbit with prunes.

Organoleptic analysis of red wines of Winery Russell

On the nose the red wine of Winery Russell. often reveals types of flavors of oak, black fruit. In the mouth the red wine of Winery Russell. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Russell

  • 2006With an average score of 4.24/5
  • 2007With an average score of 4.20/5
  • 2008With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Russell.

  • Shiraz/Syrah
  • Grenache
  • Riesling
  • Sémillon
  • Mourvedre

Discovering the wine region of Barossa Valley

The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Russell

Planning a wine route in the of Barossa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Russell.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Russell and wines from the region

Palladius and Columella verticals: Eben Sadie’s Swartland flagships

The rapid rise of South Africa’s Swartland wine region over the past 20 years has been thrilling to watch. And arguably the most influential winemaker during this renaissance has – and continues to be – Eben Sadie. Sadie was in London recently for a vertical tasting of his flagship wines, the red blend Columella and white blend Palladius. He explained to a rapt audience of critics, buyers and sommeliers how his approach to winemaking has changed over the years, and revealed how he’s preparing fo ...

Canada’s Okanagan Valley approves six new sub-appellations

Canada’s western province of British Columbia (BC), has approved six new sub-appellations for its most famous wine-growing region of Okanagan Valley. The Okanagan Valley is BC’s largest appellation – called Geographical Indications (GIs) in Canada. And from a standing start in 2015, it now has 11 sub-GIs following the recent ratification. The six new sub-GIs are: Summerland Valleys, Summerland Lakefront, Summerland Bench, East Kelowna Slopes, South Kelowna Slopes and Lake Country. They are now l ...

Laggan Bay whisky distillery to open on Islay

Plans have been approved for what will become Islay’s 12th Scotch malt whisky distillery. Laggan Bay is set to be developed by whisky bottlers and brewers The Islay Boys, in association with Ian Macleod Distillers. Argyll and Bute Council has granted planning permission for the distillery, which The Islay Boys said will produce ‘a traditional, double-distillation Islay whisky’, at Glenegedale in Laggan Bay, close to the island’s airport. The new development, on a two-hectare site, will also incl ...

The word of the wine: Tanin

A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.

Discover other regions and appellation of Barossa