
Winery Au Bon ClimatNo. 9 Park Pinot Blanc
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Wine flavors and olphactive analysis
On the nose the No. 9 Park Pinot Blanc of Winery Au Bon Climat in the region of California often reveals types of flavors of earth.
Food and wine pairings with No. 9 Park Pinot Blanc
Pairings that work perfectly with No. 9 Park Pinot Blanc
Original food and wine pairings with No. 9 Park Pinot Blanc
The No. 9 Park Pinot Blanc of Winery Au Bon Climat matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of quebec style barbecued salmon or lobster and scallops on a bed of leeks.
Details and technical informations about Winery Au Bon Climat's No. 9 Park Pinot Blanc.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of No. 9 Park Pinot Blanc from Winery Au Bon Climat are 0
Informations about the Winery Au Bon Climat
The Winery Au Bon Climat is one of of the world's great estates. It offers 110 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.














