Athanasiou Winery - Principessa Rosa Agiorgitiko

Athanasiou WineryPrincipessa Rosa Agiorgitiko

The Principessa Rosa Agiorgitiko of Athanasiou Winery is a wine from the region of Peloponnesos.
This wine generally goes well with
The Principessa Rosa Agiorgitiko of the Athanasiou Winery is in the top 0 of wines of Peloponnesos.

Details and technical informations about Athanasiou Winery's Principessa Rosa Agiorgitiko.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Verdesse

Verdesse is a white grape variety, grown on an area of about 5 ha. It is found particularly in the Grésivaudan and Drac valleys. It is also called verdêche, étraire blanche de Grenoble or verdasse. The leaves are lobed and dark green in colour. Long, sturdy stalks carry the bunches. A juicy and sweet flesh is found under the white skin, turning amber red, of the mature berries. The berries are medium-sized and ellipsoid in shape. To be productive and vigorous, the variety is pruned rather long. Verdesse is not very resistant to mildew and powdery mildew, but it is very resistant to grey rot. A particularly alcoholic wine is produced from this variety. It has a pleasant flavour and a vegetal and floral scent. This wine does not keep long, and is best consumed during the first few years.

Informations about the Athanasiou Winery

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Peloponnesos
Find the Athanasiou Winery on Facebook

The Athanasiou Winery is one of of the world's greatest estates. It offers 8 wines for sale in the of Peloponnesos to come and discover on site or to buy online.

Top wine Peloponnesos
In the top 4000 of of Greece wines
In the top 950 of of Peloponnesos wines
In the top 30000 of wines
In the top 650000 wines of the world

The wine region of Peloponnesos

The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

Other wines of Athanasiou Winery

See all wines from Athanasiou Winery

Other wines of Peloponnesos

See the best wines from of Peloponnesos