Winery ArvisionaduG'Oceano Isola dei Nuraghi
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The G'Oceano Isola dei Nuraghi of the Winery Arvisionadu is in the top 60 of wines of Isola dei Nuraghi.
Taste structure of the G'Oceano Isola dei Nuraghi from the Winery Arvisionadu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the G'Oceano Isola dei Nuraghi of Winery Arvisionadu in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the G'Oceano Isola dei Nuraghi of Winery Arvisionadu in the region of Sardinia often reveals types of flavors of earth.
Food and wine pairings with G'Oceano Isola dei Nuraghi
Pairings that work perfectly with G'Oceano Isola dei Nuraghi
Original food and wine pairings with G'Oceano Isola dei Nuraghi
The G'Oceano Isola dei Nuraghi of Winery Arvisionadu matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken tagine with apricots and almonds, quiche lorraine or sunshine pie with tomato pesto and pine nuts.
Details and technical informations about Winery Arvisionadu's G'Oceano Isola dei Nuraghi.
Discover the grape variety: Jurançon
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of G'Oceano Isola dei Nuraghi from Winery Arvisionadu are 2017, 2014, 0
Informations about the Winery Arvisionadu
The Winery Arvisionadu is one of of the world's greatest estates. It offers 4 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
