Winery Artur SteinmannPastorius Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Pastorius Riesling from the Winery Artur Steinmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pastorius Riesling of Winery Artur Steinmann in the region of Franken is a with a nice freshness.
Food and wine pairings with Pastorius Riesling
Pairings that work perfectly with Pastorius Riesling
Original food and wine pairings with Pastorius Riesling
The Pastorius Riesling of Winery Artur Steinmann matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken ballotine with ham and mushrooms, monkfish in foil or shrimp in coconut milk curry.
Details and technical informations about Winery Artur Steinmann's Pastorius Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Pastorius Riesling from Winery Artur Steinmann are 0
Informations about the Winery Artur Steinmann
The Winery Artur Steinmann is one of of the world's greatest estates. It offers 22 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
