The Winery Aromas do Sul is one of the best wineries to follow in Alentejano.. It offers 8 wines for sale in of Alentejano to come and discover on site or to buy online.
Looking for the best Winery Aromas do Sul wines in Alentejano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Aromas do Sul wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Aromas do Sul wines with technical and enological descriptions.
How Winery Aromas do Sul wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta shells, creole chipolatas or crab matoutou.
In the mouth the white wine of Winery Aromas do Sul. is a .
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
Vast sunlit plain, hot dry climate, varied soils. IGP covering 8 DOC sub-regions.
How Winery Aromas do Sul wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of meat and goat pie, saddle of lamb stuffed with chicken breast and basil or puchero.
In the mouth the red wine of Winery Aromas do Sul. is a powerful with a nice balance between acidity and tannins.
Delicate, taut whites with a pale, slightly pinkish robe (grey-pink skin), an airy palate and fresh acidity, with subtle aromas of citrus (yuzu, grapefruit), green apple, white flowers, pear, almond and saline mineral notes. Slightly bitter, refined finish. Signature of the modern whites of Yamanashi (around Mount Fuji) and the locomotive of Japanese wine exports. Autochthonous hybrid variety (vinifera × vitis amurensis), cultivated in Japan for over a thousand years.
Planning a wine route in the of Alentejano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Aromas do Sul.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
