Winery Arniston BayRuby Cabernet - Merlot
Red wine
This wine is a blend of 2 varietals which are the Ruby-cabernet and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Ruby Cabernet - Merlot from the Winery Arniston Bay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruby Cabernet - Merlot of Winery Arniston Bay in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ruby Cabernet - Merlot
Pairings that work perfectly with Ruby Cabernet - Merlot
Original food and wine pairings with Ruby Cabernet - Merlot
The Ruby Cabernet - Merlot of Winery Arniston Bay matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, lebanese lamb meatball or duck breast with orange sauce.
Details and technical informations about Winery Arniston Bay's Ruby Cabernet - Merlot.
Discover the grape variety: Ruby-cabernet
Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.
Informations about the Winery Arniston Bay
The Winery Arniston Bay is one of of the world's great estates. It offers 40 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
