
Winery Armand GilgMarnes et Calcaire Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Marnes et Calcaire Riesling from the Winery Armand Gilg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marnes et Calcaire Riesling of Winery Armand Gilg in the region of Alsace is a with a nice freshness.
Food and wine pairings with Marnes et Calcaire Riesling
Pairings that work perfectly with Marnes et Calcaire Riesling
Original food and wine pairings with Marnes et Calcaire Riesling
The Marnes et Calcaire Riesling of Winery Armand Gilg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit with cider and mushrooms, potato and tuna gratin or chakchouka.
Details and technical informations about Winery Armand Gilg's Marnes et Calcaire Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Armand Gilg
The Winery Armand Gilg is one of of the world's great estates. It offers 35 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Oxidized
Altered by oxidation.











