Winery Armand de Chambray - Blanc de Blancs Brut

Winery Armand de ChambrayBlanc de Blancs Brut

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blanc de Blancs Brut of Winery Armand de Chambray is a sparkling wine from the region of Vin de France.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Blanc de Blancs Brut of Winery Armand de Chambray in the region of Vin de France often reveals types of flavors of cream, citrus or microbio and sometimes also flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Armand de Chambray's Blanc de Blancs Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blanqueiron

Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.

Informations about the Winery Armand de Chambray

The winery offers 4 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Vin de France

The Winery Armand de Chambray is one of of the world's greatest estates. It offers 6 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 50000 of of France wines
In the top 600 of of Vin de France wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

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