The Winery Argyle NZ of Marlborough of South Island

Winery Argyle NZ
The winery offers 5 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 3051 of the estates of South Island.
It is located in Marlborough in the region of South Island

The Winery Argyle NZ is one of the best wineries to follow in Marlborough.. It offers 5 wines for sale in of Marlborough to come and discover on site or to buy online.

Top Winery Argyle NZ wines

Looking for the best Winery Argyle NZ wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Argyle NZ wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Argyle NZ wines with technical and enological descriptions.

The top red wines of Winery Argyle NZ

Food and wine pairings with a red wine of Winery Argyle NZ

How Winery Argyle NZ wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef mironton, tanjia or vermicelli sautéed with peking duck.

The grape varieties most used in the red wines of Winery Argyle NZ.

  • Pinot Noir
  • Shiraz/Syrah

Discovering the wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Argyle NZ

Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Argyle NZ.

Discover the grape variety: Couderc

Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Argyle NZ and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Decanter Retailer Awards: The 2022 winners

An indispensable guide to the best wine shops, online retail, wine specialists and wine support services in the UK, the Decanter Retailer Awards 2022 winners have been partially revealed, with more results to be announced tomorrow, 28th September. Challenges are simply part of the landscape for retailers these days, but there are those who are rising to these challenges in style. The UK wine retail scene has undergone huge changes in the last five years, and our evolving categories aim to reflec ...

Mumm to launch Tasmanian sparkling wine

The wine has been made in Australia by Pernod Ricard Australian sparkling wine specialist Trina Smith, working in collaboration with Mumm Chef de Caves, Laurent Fresnet, who visited Australia in July to taste the base wines made by Smith and discuss preferred components to make the blend. ‘This wine has been planned over several years and we had discussed that its profile would follow the Mumm signature style, which has always been about expressing Pinot Noir,’ said Smith. ‘When Laurent came to ...

The word of the wine: Cordon de Royat (size in)

Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.