Winery ArdenghiPodere Quattro Porte Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Podere Quattro Porte Sauvignon from the Winery Ardenghi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Quattro Porte Sauvignon of Winery Ardenghi in the region of Veneto is a powerful.
Food and wine pairings with Podere Quattro Porte Sauvignon
Pairings that work perfectly with Podere Quattro Porte Sauvignon
Original food and wine pairings with Podere Quattro Porte Sauvignon
The Podere Quattro Porte Sauvignon of Winery Ardenghi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with walnuts and treviso red salad, fish pot or macaroni and cheese gratin.
Details and technical informations about Winery Ardenghi's Podere Quattro Porte Sauvignon.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Informations about the Winery Ardenghi
The Winery Ardenghi is one of of the world's great estates. It offers 23 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
