Winery ArcaleBrachetto d'Acqui
wine
This wine generally goes well with
The Brachetto d'Acqui of the Winery Arcale is in the top 0 of wines of Brachetto d'Acqui.
Details and technical informations about Winery Arcale's Brachetto d'Acqui.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Arcale
The Winery Arcale is one of of the world's greatest estates. It offers 10 wines for sale in the of Brachetto d'Acqui to come and discover on site or to buy online.
The wine region of Brachetto d'Acqui
The wine region of Brachetto d'Acqui is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Marchesi di Barolo or the Domaine Marenco produce mainly wines sparkling, red and sweet. The most planted grape varieties in the region of Brachetto d'Acqui are Brachetto et Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Brachetto d'Acqui often reveals types of flavors of strawberries, rhubarb or red currant and sometimes also flavors of almonds, game or cheese.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
