Winery AranwaReserve Bonarda
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Reserve Bonarda from the Winery Aranwa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Bonarda of Winery Aranwa in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Reserve Bonarda
Pairings that work perfectly with Reserve Bonarda
Original food and wine pairings with Reserve Bonarda
The Reserve Bonarda of Winery Aranwa matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of provencal veal tendrons, cajun jumbalaya rice or civet of wild boar.
Details and technical informations about Winery Aranwa's Reserve Bonarda.
Discover the grape variety: Ferradou
Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Reserve Bonarda from Winery Aranwa are 2016, 0, 2012
Informations about the Winery Aranwa
The Winery Aranwa is one of of the world's greatest estates. It offers 12 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: N-D
Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.
