
Winery TolombonVuelo del Tábano Malbec
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Vuelo del Tábano Malbec from the Winery Tolombon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vuelo del Tábano Malbec of Winery Tolombon in the region of Salta is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vuelo del Tábano Malbec
Pairings that work perfectly with Vuelo del Tábano Malbec
Original food and wine pairings with Vuelo del Tábano Malbec
The Vuelo del Tábano Malbec of Winery Tolombon matches generally quite well with dishes of beef, lamb or poultry such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), tomatoes, zucchini, potatoes stuffed moroccan style with... or chicken wrap.
Details and technical informations about Winery Tolombon's Vuelo del Tábano Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Vuelo del Tábano Malbec from Winery Tolombon are 0, 2020, 2019
Informations about the Winery Tolombon
The Winery Tolombon is one of of the world's greatest estates. It offers 4 wines for sale in the of Salta to come and discover on site or to buy online.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".












