Winery Flechas de los AndesAguaribay Red Blend
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Aguaribay Red Blend
Pairings that work perfectly with Aguaribay Red Blend
Original food and wine pairings with Aguaribay Red Blend
The Aguaribay Red Blend of Winery Flechas de los Andes matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with dark beer, lamb shoulder cooked for 5 hours or shrimp in coconut milk curry.
Details and technical informations about Winery Flechas de los Andes's Aguaribay Red Blend.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Aguaribay Red Blend from Winery Flechas de los Andes are 0
Informations about the Winery Flechas de los Andes
The Winery Flechas de los Andes is one of of the world's great estates. It offers 12 wines for sale in the of Vista Flores to come and discover on site or to buy online.
The wine region of Vista Flores
Uco Valley district (Tunuyán, ~1,100 m, sandy-clay alluvials, rocks, loam and sought-after limestone): Malbec red king alongside Cabernet Sauvignon and Syrah — signature with deep black fruit and floral rose aromas, remarkable structure, intense colour, full-bodied richly tannic, balanced by preserved acidity and elegance, characteristic limestone minerality. Sun-drenched climate tempered by Andean winds, elegant and complex Malbec.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
