Bodegas BudeguerPinot Noir - Chardonnay Extra Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Pinot Noir - Chardonnay Extra Brut
Pairings that work perfectly with Pinot Noir - Chardonnay Extra Brut
Original food and wine pairings with Pinot Noir - Chardonnay Extra Brut
The Pinot Noir - Chardonnay Extra Brut of Bodegas Budeguer matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with orange sauce, endives with ham or mixed paella valenciana.
Details and technical informations about Bodegas Budeguer's Pinot Noir - Chardonnay Extra Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Pinot Noir - Chardonnay Extra Brut from Bodegas Budeguer are 0
Informations about the Bodegas Budeguer
The Bodegas Budeguer is one of of the world's great estates. It offers 38 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Maccabeo
See macabeu.
