Winery Finca AbrilTerroir Reserva Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Terroir Reserva Cabernet Sauvignon of the Winery Finca Abril is in the top 10 of wines of Uco Valley.
Taste structure of the Terroir Reserva Cabernet Sauvignon from the Winery Finca Abril
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir Reserva Cabernet Sauvignon of Winery Finca Abril in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terroir Reserva Cabernet Sauvignon
Pairings that work perfectly with Terroir Reserva Cabernet Sauvignon
Original food and wine pairings with Terroir Reserva Cabernet Sauvignon
The Terroir Reserva Cabernet Sauvignon of Winery Finca Abril matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tagliata with truffle oil, lamb keftas or baked chicken legs.
Details and technical informations about Winery Finca Abril's Terroir Reserva Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Terroir Reserva Cabernet Sauvignon from Winery Finca Abril are 2018, 2016, 0, 2017
Informations about the Winery Finca Abril
The Winery Finca Abril is one of of the world's greatest estates. It offers 22 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
