Winery ApfelbacherDettelbacher Glatzen Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Dettelbacher Glatzen Silvaner Trocken from the Winery Apfelbacher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dettelbacher Glatzen Silvaner Trocken of Winery Apfelbacher in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Dettelbacher Glatzen Silvaner Trocken
Pairings that work perfectly with Dettelbacher Glatzen Silvaner Trocken
Original food and wine pairings with Dettelbacher Glatzen Silvaner Trocken
The Dettelbacher Glatzen Silvaner Trocken of Winery Apfelbacher matches generally quite well with dishes of veal, pork or vegetarian such as recipes of gigolette of rabbit, roast pork with milk or quiche without eggs.
Details and technical informations about Winery Apfelbacher's Dettelbacher Glatzen Silvaner Trocken.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Dettelbacher Glatzen Silvaner Trocken from Winery Apfelbacher are 0
Informations about the Winery Apfelbacher
The Winery Apfelbacher is one of of the world's great estates. It offers 40 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
