Winery Antonio Madeira - Vinhas Velhas

Winery Antonio MadeiraVinhas Velhas

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vinhas Velhas of Winery Antonio Madeira is a red wine from the region of Dão of Beiras.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Vinhas Velhas of the Winery Antonio Madeira is in the top 40 of wines of Dão.

Taste structure of the Vinhas Velhas from the Winery Antonio Madeira

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vinhas Velhas of Winery Antonio Madeira in the region of Beiras is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, leather

Wine with oak taste

oak, coffee

Wine with spices taste

thyme

On the nose the Vinhas Velhas of Winery Antonio Madeira in the region of Beiras often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, minerality or red fruit.

Details and technical informations about Winery Antonio Madeira's Vinhas Velhas.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Othello

Interspecific cross between the Clinton and the frankenthal or black-hamburg obtained in 1859 by Charles Arnold of Paris in Canada (Brant County in Ontario). In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello. It has been used as a sire in several crosses, notably by Couderc and Seibel. Today, the Othello has practically disappeared.

Last vintages of this wine

Vinhas Velhas - 2017
In the top 40 of of Dão wines
Average rating: 411110
Vinhas Velhas - 2016
In the top 40 of of Dão wines
Average rating: 4.111110
Vinhas Velhas - 2015
In the top 40 of of Dão wines
Average rating: 411110
Vinhas Velhas - 2014
In the top 40 of of Dão wines
Average rating: 3.911110
Vinhas Velhas - 2013
In the top 40 of of Dão wines
Average rating: 4.111110
Vinhas Velhas - 2012
In the top 40 of of Dão wines
Average rating: 4.111110
Vinhas Velhas - 2011
In the top 40 of of Dão wines
Average rating: 4.111110

The best vintages of Vinhas Velhas from Winery Antonio Madeira are 2016, 2013, 2012, 2011 and 2017.

Informations about the Winery Antonio Madeira

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Dão in the region of Beiras

The Winery Antonio Madeira is one of of the world's greatest estates. It offers 12 wines for sale in the of Dão to come and discover on site or to buy online.

Top wine Beiras
In the top 1500 of of Portugal wines
In the top 45 of of Dão wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Dão

The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .


The wine region of Beiras

Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

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