The Winery Antonio Basso of Unknow region

Winery Antonio Basso
The winery offers 9 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 426 of the estates of Unknow region.
It is located in Unknow region

The Winery Antonio Basso is one of the best wineries to follow in Région inconnue.. It offers 9 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Antonio Basso wines

Looking for the best Winery Antonio Basso wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antonio Basso wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antonio Basso wines with technical and enological descriptions.

The top red wines of Winery Antonio Basso

Food and wine pairings with a red wine of Winery Antonio Basso

How Winery Antonio Basso wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tanjia, spaghetti neapolitan style or lamb tagine with vegetables and sweet potatoes.

Organoleptic analysis of red wines of Winery Antonio Basso

In the mouth the red wine of Winery Antonio Basso. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Antonio Basso

  • 2016With an average score of 3.40/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Antonio Basso.

  • Rossese
  • Lumassina

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Antonio Basso

Food and wine pairings with a white wine of Winery Antonio Basso

How Winery Antonio Basso wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant lasagna, zarzuela mayonapo or savoyard tarts.

Organoleptic analysis of white wines of Winery Antonio Basso

On the nose the white wine of Winery Antonio Basso. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Antonio Basso. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Antonio Basso

  • 2017With an average score of 3.30/5
  • 2016With an average score of 3.29/5
  • 2018With an average score of 3.26/5
  • 2019With an average score of 3.20/5
  • 2013With an average score of 3.10/5
  • 2015With an average score of 3.04/5

The grape varieties most used in the white wines of Winery Antonio Basso.

  • Vermentino
  • Pigato

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Discover other wineries and winemakers neighboring the Winery Antonio Basso

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antonio Basso.

Discover the grape variety: Pinot

Pinot gris is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot gris can be found in many vineyards: Alsace, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Lorraine, Jura, Savoie & Bugey, Beaujolais, Provence & Corsica, Rhône Valley.

News about Winery Antonio Basso and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

The word of the wine: Evolved

Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.