The Winery Alessandro Tognoli of Colline Savonesi of Liguria

Winery Alessandro Tognoli
The winery offers 5 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 441 of the estates of Liguria.
It is located in Colline Savonesi in the region of Liguria

The Winery Alessandro Tognoli is one of the best wineries to follow in Colline Savonesi.. It offers 5 wines for sale in of Colline Savonesi to come and discover on site or to buy online.

Top Winery Alessandro Tognoli wines

Looking for the best Winery Alessandro Tognoli wines in Colline Savonesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alessandro Tognoli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alessandro Tognoli wines with technical and enological descriptions.

The top white wines of Winery Alessandro Tognoli

Food and wine pairings with a white wine of Winery Alessandro Tognoli

How Winery Alessandro Tognoli wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of succulent and easy to make beef lasagna, cuttlefish in sauce or savoy soup.

Organoleptic analysis of white wines of Winery Alessandro Tognoli

In the mouth the white wine of Winery Alessandro Tognoli. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Alessandro Tognoli

  • 2013With an average score of 3.60/5
  • 2019With an average score of 3.56/5
  • 2016With an average score of 3.50/5
  • 2017With an average score of 3.40/5
  • 2015With an average score of 3.34/5
  • 0With an average score of 3.33/5

The grape varieties most used in the white wines of Winery Alessandro Tognoli.

  • Lumassina
  • Pigato
  • Vermentino

Discovering the wine region of Colline Savonesi

The wine region of Colline Savonesi is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Punta Crena or the Domaine Punta Crena produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colline Savonesi are Corvina et Vermentino, they are then used in wines in blends or as a single variety. On the nose of Colline Savonesi often reveals types of flavors of tree fruit, spices or dried fruit and sometimes also flavors of oak, red fruit or non oak.

In the mouth of Colline Savonesi is a powerful. We currently count 16 estates and châteaux in the of Colline Savonesi, producing 33 different wines in conventional, organic and biodynamic agriculture. The wines of Colline Savonesi go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

The top red wines of Winery Alessandro Tognoli

Food and wine pairings with a red wine of Winery Alessandro Tognoli

How Winery Alessandro Tognoli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, pasta with chicken, peppers and mushrooms or leg of lamb bravado in the oven.

Organoleptic analysis of red wines of Winery Alessandro Tognoli

In the mouth the red wine of Winery Alessandro Tognoli. is a powerful.

The best vintages in the red wines of Winery Alessandro Tognoli

  • 2016With an average score of 3.50/5
  • 0With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Alessandro Tognoli.

  • Rossese

Discover other wineries and winemakers neighboring the Winery Alessandro Tognoli

Planning a wine route in the of Colline Savonesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alessandro Tognoli.

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.